H&N International film shows sensational new perspective on shell strength
Cuxhaven/Wuerzburg, 20.04.2021 – “No one has seen these images ever before!” the presenters’ voice announces at the beginning of this movie that takes an unprecedented look at eggshell strength. H&N International, claiming to offer customers the best shell strength in the market, turned to one of the worlds’ best film makers and science photographers: Stefan Diller. “The task was to visualize the perfect product packaging of quality eggs in a new, unforgettable way”, says Xabier Arbe, Business Unit Manager.
While other expeditions focus on the vast universe far away, H&N International looks inwards to show why small things have big impacts. This rings particularly true for shell strength. As one of the worlds’ oldest genetic companies, H&N International keeps optimizing egg quality, profitability, and salability, through improved shell strength under various feeding and living conditions. The global team of specialists at H&N International thrives to improve all criterions about layer and egg production in all areas, from the most obvious to the most invisible to the human eye.
