{"id":9438,"date":"2021-05-10T15:39:36","date_gmt":"2021-05-10T15:39:36","guid":{"rendered":"https:\/\/hn-int.com\/?p=9438"},"modified":"2021-05-10T15:46:40","modified_gmt":"2021-05-10T15:46:40","slug":"calidad-del-huevo","status":"publish","type":"post","link":"https:\/\/hn-int.com\/es\/calidad-del-huevo\/","title":{"rendered":"Calidad del huevo"},"content":{"rendered":"

Problemas y causas<\/h2>\n
\n
\n
\n
Problema<\/div>\n

Huevo roto:<\/strong><\/p>\n

    \n
  • Roturas y agujeros grandes<\/li>\n
  • % en producci\u00f3n: aumenta con la edad del ave<\/li>\n
  • puede variar de 1 \u2013 5 % del total de la producci\u00f3n<\/li>\n<\/ul>\n<\/div>\n
    \n
    Causas<\/div>\n

    Aves mayores (> 50 \u2013 60 semanas)<\/strong><\/p>\n

      \n
    • Deficiencias minerales o desequilibrios<\/li>\n
    • Agua salada<\/li>\n
    • Enfermedades con tropismo ov\u00e1rico<\/li>\n
    • Altas temperaturas<\/li>\n
    • Da\u00f1os mec\u00e1nicos durante la recogida<\/li>\n<\/ul>\n<\/div>\n
      \"\"<\/div>\n<\/div>\n<\/div>\n
      \n
      \n
      \n
      Problema<\/div>\n

      Huevos %surados: <\/strong>
      \nRoturas muy finas que no se ven a simple vista, se ven en el miraje<\/p>\n

        \n
      • % en producci\u00f3n: varia con la edad y el % de huevos rotos<\/li>\n<\/ul>\n<\/div>\n
        \n
        Causas<\/div>\n
          \n
        • Aves mayores (> 50 \u2013 60 semanas)<\/li>\n
        • Deficiencias minerales o desequilibrios<\/li>\n
        • Agua salada<\/li>\n
        • Enfermedades con tropismo ov\u00e1rico<\/li>\n
        • Altas temperaturas<\/li>\n
        • Da\u00f1os mec\u00e1nicos durante la recogida<\/li>\n
        • Recogida poco frecuente de huevo<\/li>\n<\/ul>\n<\/div>\n
          \"\"<\/div>\n<\/div>\n<\/div>\n
          \n
          \n
          \n
          Problema<\/div>\n

          Roturas en estrella: <\/strong>
          \nRoturas peque\u00f1as con un punto central de impacto y se va extendiendo desde ese punto<\/p>\n

            \n
          • % en producci\u00f3n: varia con la edad, 1\u20132 % del total de producci\u00f3n<\/li>\n<\/ul>\n<\/div>\n
            \n
            Causas<\/div>\n
              \n
            • Aves mayores (> 50 \u2013 60 semanas)<\/li>\n
            • \n
            • Agua salada<\/li>\n
            • Enfermedades con tropismo ov\u00e1rico<\/li>\n
            • Altas temperaturas<\/li>\n
            • Da\u00f1os mec\u00e1nicos durante la recogida<\/li>\n
            • Recogida poco frecuente de huevo<\/li>\n<\/ul>\n<\/div>\n
              \"\"<\/div>\n<\/div>\n<\/div>\n
              \n
              \n
              \n
              Problema<\/div>\n

              Huevos sin cascara o muy fina:<\/strong> sin cascara, muy f\u00e1cil de romper<\/p>\n

                \n
              • % en producci\u00f3n: varia 0,5 \u2013 6 % Los niveles aumentan cuando las aves se han estimulado cuando a\u00fan estaban inmaduras.<\/li>\n<\/ul>\n<\/div>\n
                \n
                Causas<\/div>\n
                  \n
                • Inmadurez de gl\u00e1ndulas de c\u00e1scara<\/li>\n
                • Interferencia en producci\u00f3n de la c\u00e1scara<\/li>\n
                • Deficiencias minerales o desequilibrios<\/li>\n
                • Agua salada<\/li>\n
                • Enfermedades con tropismo ov\u00e1rico<\/li>\n
                • Da\u00f1os mec\u00e1nicos durante la recogida<\/li>\n
                • Recogida poco frecuente de huevo<\/li>\n<\/ul>\n<\/div>\n
                  \"\"<\/div>\n<\/div>\n<\/div>\n
                  \n
                  \n
                  \n
                  Problema<\/div>\n

                  \u0083
                  \nPapel lija o c\u00e1scara \u00e1spera: <\/strong>
                  \nHuevos con una textura no uniforme en todo el huevo<\/p>\n

                    \n
                  • % en producci\u00f3n: la incidencia deber\u00eda ser < 1 %<\/li>\n<\/ul>\n<\/div>\n
                    \n
                    Causas<\/div>\n
                      \n
                    • Enfermedades con tropismo ov\u00e1rico y encefalomielitis aviar<\/li>\n
                    • Interferencia en ovoposici\u00f3n, retenci\u00f3n del huevo<\/li>\n
                    • Incremento repentino de luz en la puesta<\/li>\n
                    • Ausencia de agua<\/li>\n<\/ul>\n<\/div>\n
                      \"\"<\/div>\n<\/div>\n<\/div>\n
                      \n
                      \n
                      \n
                      Problema<\/div>\n

                      \u0083
                      \nHuevos deformes: <\/strong>
                      \nHuevo con lados planos y marcas del cuerpo (costillas o surcos)<\/p>\n

                        \n
                      • % en producci\u00f3n: puede empezar con un 2 % al inicio de puesta y despu\u00e9s desaparecer si no hay problemas<\/li>\n<\/ul>\n<\/div>\n
                        \n
                        Causas<\/div>\n
                          \n
                        • Inmadurez de gl\u00e1ndulas de c\u00e1scara<\/li>\n
                        • Enfermedades con tropismo ov\u00e1rico<\/li>\n
                        • Estr\u00e9s causado por miedos o interferencias<\/li>\n
                        • Aglomeraciones, alta densidad<\/li>\n<\/ul>\n<\/div>\n
                          \"\"<\/div>\n<\/div>\n<\/div>\n
                          \n
                          \n
                          \n
                          Problema<\/div>\n

                          Huevos planos: <\/strong>
                          \nParte de la c\u00e1scara esta plana<\/p>\n

                            \n
                          • % en producci\u00f3n: < 1 %<\/li>\n<\/ul>\n<\/div>\n
                            \n
                            Causas<\/div>\n
                              \n
                            • Enfermedades con tropismo ov\u00e1rico y encefalomielitis aviar<\/li>\n
                            • Interferencia en ovoposici\u00f3n<\/li>\n
                            • Incremento repentino de luz en la puesta<\/li>\n
                            • Aglomeraciones<\/li>\n
                            • Alta densidad<\/li>\n<\/ul>\n<\/div>\n
                              \"\"<\/div>\n<\/div>\n<\/div>\n
                              \n
                              \n
                              \n
                              Problema<\/div>\n

                              Puntillados: <\/strong> peque\u00f1os puntos de calcificaci\u00f3n en la c\u00e1scara<\/p>\n

                                \n
                              • % en producci\u00f3n: alrededor de 1 % es habitual<\/li>\n<\/ul>\n<\/div>\n
                                \n
                                Causas<\/div>\n
                                  \n
                                • Aves viejas<\/li>\n
                                • Exceso de Ca<\/li>\n
                                • Incremento repentino de luz en la puesta<\/li>\n
                                • Aglomeraciones<\/li>\n
                                • Alta densidad<\/li>\n<\/ul>\n<\/div>\n
                                  \"\"<\/div>\n<\/div>\n<\/div>\n
                                  \n
                                  \n
                                  \n
                                  Problema<\/div>\n

                                  Punteados: <\/strong> peque\u00f1os agujeros en un cierto punto en la c\u00e1scara<\/p>\n

                                    \n
                                  • % in producci\u00f3n: < 0,5%<\/li>\n<\/ul>\n<\/div>\n
                                    \n
                                    Causas<\/div>\n
                                      \n
                                    • Aves viejas<\/li>\n
                                    • Deficiencias minerales o desequilibrios<\/li>\n
                                    • Da\u00f1os causados por el ave o por objetos puntiagudos en jaulas o sistemas de recolecci\u00f3n del huevo<\/li>\n<\/ul>\n<\/div>\n
                                      \"\"<\/div>\n<\/div>\n<\/div>\n
                                      \n
                                      \n
                                      \n
                                      Problema<\/div>\n

                                      C\u00e1scara moteada o vidriosa:<\/strong>
                                      \nAparecen moteados en el miraje<\/p>\n

                                        \n
                                      • % en producci\u00f3n: no se descartan estos huevos de ser vendidos a no ser que sea muy obvio. La frecuencia varia. <\/li>\n<\/ul>\n<\/div>\n
                                        \n
                                        Causas<\/div>\n
                                          \n
                                        • Granjas con alta humedad<\/li>\n
                                        • Deficiencias en minerales<\/li>\n
                                        • Aglomeraciones, alta densidad<\/li>\n
                                        • Enfermedades con tropismo ov\u00e1rico y reproductoras con enfermedad de Gumboro<\/li>\n<\/ul>\n<\/div>\n
                                          \"\"<\/div>\n<\/div>\n<\/div>\n

                                          Calidad de albumen<\/h2>\n
                                          \n
                                          \n
                                          \n

                                          \"\"<\/p>\n<\/div>\n

                                          \"\"<\/div>\n<\/div>\n<\/div>\n

                                          Yolk quality<\/h2>\n
                                          \n
                                          \n
                                          \n
                                          Problema<\/div>\n

                                          Manchas de sangre:<\/strong> en la superficie de la yema<\/p>\n

                                            \n
                                          • % en producci\u00f3n: varia, 5 \u2013 8 %<\/li>\n<\/ul>\n<\/div>\n
                                            \n
                                            Causas<\/div>\n
                                              \n
                                            • Deficiencias de vitamina A y K<\/li>\n
                                            • Toxinas f\u00fangicas<\/li>\n
                                            • Programas de luz continuos o intermitentes<\/li>\n
                                            • Sustos o cambios bruscos<\/li>\n
                                            • Encefalomielitis aviar<\/li>\n<\/ul>\n<\/div>\n
                                              \"\"<\/div>\n<\/div>\n<\/div>\n
                                              \n
                                              \n
                                              \n
                                              Problema<\/div>\n

                                              Manchas de carne: <\/strong> color marr\u00f3n, peque\u00f1os trozos de tejido ov\u00e1rico o manchas de sangre digeridas<\/p>\n

                                                \n
                                              • % en producci\u00f3n: 1 \u2013 3 %<\/li>\n<\/ul>\n<\/div>\n
                                                \n
                                                Causas<\/div>\n
                                                  \n
                                                • Deficiencias de vitamina A y K<\/li>\n
                                                • Toxinas f\u00fangicas<\/li>\n
                                                • Programas de luz continuos o intermitentes<\/li>\n
                                                • Sustos o cambios bruscos<\/li>\n
                                                • Encefalomielitis aviar<\/li>\n<\/ul>\n<\/div>\n
                                                  \"\"<\/div>\n<\/div>\n<\/div>\n
                                                  \n
                                                  \n
                                                  \n
                                                  Problema<\/div>\n

                                                  Yemas p\u00e1lidas: <\/strong> no tienen el color que se esperan<\/p>\n

                                                    \n
                                                  • % en producci\u00f3n: var\u00eda seg\u00fan la incidencia<\/li>\n<\/ul>\n<\/div>\n
                                                    \n
                                                    Causas<\/div>\n
                                                      \n
                                                    • Problemas de salud gastro intestinal<\/li>\n
                                                    • Micotoxinas<\/li>\n
                                                    • Da\u00f1o hep\u00e1tico<\/li>\n
                                                    • Oxidaci\u00f3n de los pigmentos a\u00f1adidos<\/li>\n
                                                    • Una mezcla incorrecta de los pigmentos<\/li>\n<\/ul>\n<\/div>\n
                                                      \"\"<\/div>\n<\/div>\n<\/div>\n

                                                      <\/p>\n

                                                      \n","protected":false},"excerpt":{"rendered":"

                                                      Problemas y causas Problema Huevo roto: Roturas y agujeros grandes % en producci\u00f3n: aumenta con la edad del ave puede variar de 1 \u2013 5 % del total de la producci\u00f3n Causas Aves mayores (> 50 \u2013 60 semanas) Deficiencias minerales o desequilibrios Agua salada Enfermedades con tropismo ov\u00e1rico Altas temperaturas Da\u00f1os mec\u00e1nicos durante la […]<\/p>\n","protected":false},"author":1483,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"ngg_post_thumbnail":0,"footnotes":""},"categories":[163],"tags":[],"class_list":["post-9438","post","type-post","status-publish","format-standard","hentry","category-layers-es"],"acf":[],"yoast_head":"\nCalidad del huevo - h&n International<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/hn-int.com\/es\/calidad-del-huevo\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Calidad del huevo - 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